Nuttela Brownies

Super easy and delicious!

This recipe was from http://lemondropsfoodie.blogspot.com/ (adapted sources recipe: Dessert 4 Today: flavorfull Desserts with Just Four Ingredients, Abby Dodge).


1/2 cup Nutella
5 tablespoon all purpose flour (I used self-raising flour)
1 egg

Preheat oven to 350F. (i used 160C)
Line 12 mini muffin cups with paper or foil liners. ( i used small cupcakes cup)
Blend all ingredients until smooth
Bake 9-10 minutes or untill a toothpick inserted in the centre still comes out a bit gooey
Remove brownies immediately from pan and let cool on rack.

I overbaked it because the middle was't gooey anymore. This is because thinking that my cupcake cups were bigger, I baked for 12 minutes.  And the brownies cracked could be due to because of self-raising flour?

Anyway, the taste was still yummy!!!