This is a wonderful recipe; soft, moist and aromatic even though I do not add the essence. The recipe makes around 12 cupcakes.
Ingredients
• 3 Eggs
• 125 g Sugar
• 300 g Mashed Bananas
• 225 g Flour
• 2 tsp Baking Powder
• 1 tsp Baking Soda
• 100 g Oil (I use olive oil)
• 1/8 tsp Banana Essence (I do not add this)
Sift together flour, baking powder and baking soda, set aside.
Whisk together eggs and sugar till fluffy.
Mix in bananas and banana essence, beat till combine.
Fold in flour mixture and oil.
Pour batter into muffin cups.
Steam for 15 to 20mins till cooked.
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